Red Shallot

HS Code: 7031020

Color: Reddish-purplish skin and pink to red flesh on the inside

Maturity: The outer skin layers become dry, papery, and easy to peel. The outer skin layer is typically reddish-brown or reddish-purple. (Mature)

Packing: 15 - 20 KG / Bag (Customized)

Shelf Life: When stored correctly, matured red shallots can maintain their quality and flavor for several months

Minimun Order Quantity: 15 Ton

Style: Fresh Vegetables

Origin: Indonesia

FOB: Tanjung Perak Port, Surabaya

Supply Ability: 40" Container / Month